Cheese processing
Whether you make soft, fresh, or aged hard cheese, you need equipment that fits your specific cheesemaking process. With deep roots in the dairy and cheesemaking industry, Alfa Laval is a driving force in innovation for efficient and careful processing, every step of the way. From heat treatment and pumping to separation and Cleaning-in-Place – Alfa Laval can ensure that your cheese production lives up to the highest standards of quality, hygiene, and sustainability.
Optimizing every dairy process
From raw milk to finished dairy product, Alfa Laval components are designed to get the most out of every processing step. They help in maximizing yield, uptime, and product quality, while bringing power and water consumption to a minimum. Browse our portfolio and find the right equipment for your process.
